Farm to Food Bank Tax Credit

Farmers are encouraged to consider donating agricultural products under West Virginia’s Farm-to-Food Bank Tax Credit. Passed in 2017, producers who wish to donate fresh, healthy agricultural products to local food programs can earn a tax credit up to $5,000. The credit can be used against personal income tax or corporation net income tax, but not both.

The credit is equal to 30% of the value of the donated edible agricultural products to one or more nonprofit food programs in the state. To apply for the credit, a farmer must submit a donation form to the West Virginia Department of Agriculture for verification. That form must be included with the taxpayer’s tax return to receive the credit.

Click here to access the application

For more information, contact Susan Baxter at the WV Department of Agriculture at 304-546-9901 or


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